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Japanese Gin - THE HAKUTO PREMIUM
Japanese Gin - THE HAKUTO PREMIUM
Alcohol abuse is bad for your health, please consume in moderation
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DELIVERY AND RETURNS
Delivery delay :
1 to 3 working days for France, Belgium and Switzerland.
3-5 working days for other countries in Germany, Italy, Spain, United Kingdom, Netherlands, Denmark and Austria
3-5 business days for other countries via DHL
This item is shipped from our warehouse in France.
You can return or exchange an item within 14 days of receiving your order. For more information, see our Return Policy
Technical Data
| Capacity | 70 cl |
|---|---|
| Product origin | made in Japan |
| Alcohol | 47° |
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Matsui Gin The Hakuto Premium is a gem proudly produced by the Kurayoshi distillery. Finished with spring water obtained from Mount Daisen, the botanical blend created a complex gin that was spicy yet sweet and refreshing.
Deliciously blended with a total of 14 carefully selected natural ingredients, including juniper berry, coriander seeds, orange peel, yuzu peel, pepper
Japanese sansho, gyokuro, sakura (cherry blossom), black pepper, nashi pears, specialty of Tottori prefecture as well as 5 other high-end medicinal plants.
Hakuto means "white rabbit" and is also named after a myth from Tottori Prefecture where the Kurayoshi Distillery resides.
Fresh but spicy aromas with a peppery note and complex Japanese botanicals at 47% Vol., give this gin maximum flavor with depth and intensity.
TASTING NOTES:
DRESS : Clear, transparent.
NOSE: Floral, vegetal, citrus and lingering fresh pears.
MOUTH: Fruity, fresh pears and green apples. Peppery notes and green tea. Good depth.
FINAL : Citrus aromas and refreshing peppery notes
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