Dried Bonito filaments - KTSUOBUSHI ITOKEZURI

Dried Bonito filaments - KTSUOBUSHI ITOKEZURI

High quality dried Bonito filaments packaged in a resealable bag.

Dried and smoked bonito is very famous for its use in dashi, the basic Japanese broth, but it will enhance the flavor of many dishes, whether in soups like miso soup or noodle soups, garnished in onigiris (rice balls) or sprinkled on rice.

Striped belly bonito "Katsuwonus pelamis" dried, smoked and grated (fish) thin strips.
Consume preferably before: see bottom of the package. Keep away from the sun in a cool, dry place. After opening, store in an airtight container, keep in the refrigerator and consume quickly. Ideal to accompany any type of dish
* May contain traces of edges.