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Dried Bonito filaments - KTSUOBUSHI ITOKEZURI
Dried Bonito filaments - KTSUOBUSHI ITOKEZURI
Brand
DELIVERY AND RETURNS
Delivery delay :
1 to 3 working days for France, Belgium and Switzerland.
3-5 working days for other countries in Germany, Italy, Spain, United Kingdom, Netherlands, Denmark and Austria
3-5 business days for other countries via DHL
This item is shipped from our warehouse in France.
You can return or exchange an item within 14 days of receiving your order. For more information, see our Return Policy
Technical Data
| Capacity | 20g |
|---|---|
| Product origin | Made in France |
| Energy | 1,360 kJ/321 kcal |
| Fat | 3,5 g |
| Carbohydrates | 0 g |
| wich Sugars | 0 g |
| Protein | 72 g |
| Salt | 2,2 g |
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Dried Bonito filaments - KTSUOBUSHI ITOKEZURI
High quality dried Bonito filaments packaged in a resealable bag.
Dried and smoked bonito is very famous for its use in dashi, the basic Japanese broth, but it will enhance the flavor of many dishes, whether in soups like miso soup or noodle soups, garnished in onigiris (rice balls) or sprinkled on rice.
Striped belly bonito "Katsuwonus pelamis" dried, smoked and grated (fish) thin strips.
Consume preferably before: see bottom of the package. Keep away from the sun in a cool, dry place. After opening, store in an airtight container, keep in the refrigerator and consume quickly. Ideal to accompany any type of dish
* May contain traces of edges.
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