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Japanese ceramic bowl, MIDORIKURO, black and green
Japanese ceramic bowl, MIDORIKURO, black and green
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DELIVERY AND RETURNS
Delivery delay :
1 to 3 working days for France, Belgium and Switzerland.
3-5 working days for other countries in Germany, Italy, Spain, United Kingdom, Netherlands, Denmark and Austria
3-5 business days for other countries via DHL
This item is shipped from our warehouse in France.
You can return or exchange an item within 14 days of receiving your order. For more information, see our Return Policy
Technical Data
| Diameter | 15 cm |
|---|---|
| Compositions | ceramic |
| Product origin | made in Japan |
| Dishwasher safe | yes |
| Compatible with microwave | yes |
| Height | 7.5 cm |
Read more
Donburi is a staple dish of Japanese cuisine. The word donburi, sometimes shortened to "don", literally means "big bowl" in Japanese. To distinguish this dish from its container called "donburi bachi", it is sometimes called "donburi-mono" (literally "thing in a bowl").
It is filled with unsalted white rice and a filling of meat, vegetables and/or fish that have been simmered together in a sauce (mainly soy but also "mirin" and "dashi"). These ingredients are often cooked with eggs beaten into an omelette and thin slices of onion.
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